The food highlight of our NYC weekend!! Brace yourself for the price. It is a true four star establishment in every sense of the word. Dinner is served in American dim sum manner: they have a cart that comes around, you pick out the dishes you would like. For the main course, I went with the New York steak. Luci had the lobster pot pie. Waiter makes your salad at your table: Choice of greens, veggies and other interesting toppings. For dessert I had one of the strangest banana splits. Pics will be forthcoming. It looked like a great big wafer…very good! Beautiful decor. Waitstaff were knowledgeable and competent.
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