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Observations about race in South Africa

I can’t help but always take note of race; it is a byproduct of being an employment discrimination lawyer, I suppose, where I was paid to analyze issues in racial terms.

Shortly before we traveled to South Africa, Karen Waldrond, one of my favorite writers and photographers, who I’ve mentioned recently, wrote that she believes that everyone should spend an extended amount of time outside of their home country, in a place where they are a visible member of the minority class at least once in their lifetime.  I thought of her words while we were in South Africa.  The percentage of blacks and whites in South Africa and the United States are roughly flipped: 79% of the population in South Africa are black, and 9.5% are white.  75% of the population in the United States are white, and 12.4% are black.  (Of course, I realize the issue of race is more complex than black and white, but I am focusing upon the biggest majority group in each country).  Early on in our trip, we walked into a crowded department store off of Long Street, a trendy street in downtown Cape Town, and realized we were the only white people in the store.  This experience repeated itself again and again during our month in the country.

(Pass cards listing one’s deemed race that controlled where a person could go during apartheid.)

Being in the minority kept race on the forefront of my mind.  Even more than that, the relatively recent fall of apartheid made it impossible to travel throughout South Africa without thinking about race.  Like many of the other countries we have traveled through that have gone through significant historical transformations, it was fascinating to learn about what life was like before and what life was like now.

(Old sign displayed in the District Six Museum)

Apartheid – literally the state of being separate – was similar to segregation and Jim Crow laws in the United States, but much, much more extreme.  And its official demise was only 16 years ago.  Which means that during our lifetimes, blacks lived without the same rights as whites.  And now blacks live with the same rights as whites, at least legally.

(The seven pillars of South Africa’s current constitution displayed outside the Apartheid Museum: democracy, equality, reconciliation, diversity, responsibility, respect and freedom.)

At the District Six Museum in Cape Town, we learned about the forced removal of 60,000 people from a neighborhood during apartheid.  On our trip to Robben Island, the island where Nelson Mandela was imprisoned for 18 years, we learned a little about what prison was like directly from a former political prisoner.  The most informative experience, by far, was the Apartheid Museum in Johannesburg.  We’ve been to a lot of museums on this trip, and I felt this museum was the most educational and organized out of any of the ones we have visited.  What I liked best was that you could choose to only read a brief overview of each section, or delve into the details should you so choose.  The museum also packed an emotional impact just by presenting neutral facts.  You are randomly assigned a race as you enter.  I was white.  Sean was “coloured” (a racial category used for people of mixed race that had more rights than blacks but much fewer rights than whites).  This meant we were separated upon entrance and each had different experiences in the beginning of the museum.  When we left the museum, together, we could peek back through a slit to see the entry point, where the races were separate.  A reminder about how far the country has come.

Renewing my education about apartheid made me scrutinize race relations much more closely than normal.  I’ve read that the biggest issue today is the drastic differences between the haves and the have nots, and not the relations between the races.

This may be true, but I didn’t see any white people living in the townships and shantytowns on the outskirts of almost every city and town we drove through.  At the beginning of our trip, it seemed like all of the owners, managers and patrons were white in all of the places where we stayed and ate, but the staff was black.  Most of the suburban enclaves we saw were white, with the exception of maids.  The rural, poorer towns we drove through had all black inhabitants.  It wasn’t until East London and further north that we saw more upscale neighborhoods full of black people living and eating there.  Finally, one of the B&Bs where we stayed was owned by a black person.  But in these more upscale neighborhoods, we still didn’t see much integration between blacks and whites.  In Johannesburg, we finally saw much more diversity.  One of the places where we noticed this the most was at a secure suburban mall, where people of every race and color shopped and hung out.

Like crime, race is a sensitive topic in South Africa, so I only have my observations to go on.  I always have the feeling that any observations are incomplete, and can only help facilitate learning more instead of being the final say on any particular topic when I travel.  I’m not sure what all of my observations mean, but my suspicions are that the society has come a long way, but progress is slow.  The fall of apartheid means that both a black and white cop can stand together and demand a bribe from two white people in lieu of a parking ticket – thank goodness for progress, right? – but the effects of years of discrimination, oppression, and violence can’t be erased overnight or even in 16 years.

Guest blog post by Amy at Surrounded by the Sound.   Amy and her husband Sean are smack dab in the middle of a year long trip around the world.    Before they voluntarily became homeless and unemployed, they lived in Pittsburgh, Pennsylvania, where Amy worked as a lawyer and Sean worked as a computer programmer.

–We came across their blog this week, and we were so intrigued with their impressions of South Africa.  Happy travels Amy and Sean.  (We hear they even fight on occasion!)  VISIT THEIR BLOG!

How to Become a Gelato Snob

One thing that Luci and I never fight over is our love of really good Gelato.  I always feel a little unprepared when I we visit the upscale gelato establishments…so we have done some research on the finer points of the decadent nector!  Thanks in advance to our friends at Why Go Italy for the help.

 

First question:  What is gelato?  And How is it different than Ice cream?  Find out here (World of Ice Cream)

Chocolates

“Cioccolato” (chok-oh-LAH-toh) is basic chocolate, but the variations on this theme are nearly infinite. It’s all the rage to pair chocolate with other complimentary flavors, like hot pepper or orange, and there are also different kinds of chocolate even when it’s all by itself. Here are a few to look for:

  • cioccolato fondente (cho-koh-LAH-toh fawn-DEN-teh) – Dark chocolate lovers, this is the label to look for. And if you see cioccolato fondente extra noir, I think you’ll understand that we’re talking about the darkest of the dark chocolates here. Dark chocolate haters (what’s wrong with you?!?), look for cioccolato al latte (cho-koh-LAH-toh ahl LAH-tay), or milk chocolate.
  • bacio (BAH-cho) – Named for the famous chocolate candies that come from Perugia, this is a chocolate hazelnut combination not unlike Nutella (which is another common gelato flavor), often with bits of hazelnuts in the mix.
  • gianduja or gianduia (jahn-DOO-yah) – Either way it’s spelled, it means the same thing – a creamy combination of milk chocolate and hazelnut. This flavor comes primarily from the Piedmont region, but it can be found throughout Italy.
  • cioccolato all’arancia (cho-koh-LAH-toh ahl-ah-RAHN-cha) – This is chocolate orange. It’s most often a dark chocolate, not a milk chocolate, and may have either just an orange flavor or may also include candied bits of orange peel.
  • cioccolato con peperoncini (cho-koh-LAH-toh kohn pep-pehr-ohn-CHEE-nee) – Another trendy chocolate addition, besides orange, is pepper – and this is often how you’ll see it on the flavor placards. It’s basically a hot pepper infused chocolate (usually dark chocolate), and can vary in terms of heat.

The Nuts

Nuts are a popular ingredient in many of the chocolate and cream flavors, but they’re also stand-alone flavors as well.

  • pistacchio (pee-STAHK-yoh) – A classic flavor!
  • mandorla (mahn-DOOR-lah) – Almond
  • nocciola (noh-CHO-lah) – This is hazelnut all by itself (not combined with chocolate, as listed above).
  • castagna (kahs-TAHN-yah) – This is chestnut, and isn’t nearly as common as some of the other nut flavors.

The Creams

  • fior di latte (FYOR dee LAH-tay) – Perhaps the base flavor for all cream (or even chocolate) flavors, this is literally “flower of milk” and it’s a wonderfully subtle sweet cream flavor.
  • crema (KREH-mah) – This is a kind of egg custard flavor, and shouldn’t be confused with vanilla.
  • zabaione (zah-bah-YOH-nay) – This is based on a dessert of the same name, made from (among other things) egg yolks and sweet Marsala wine. So it’s an eggy and custardy flavor, with an overtone of Marsala.
  • cocco (KOH-koh) – Coconut
  • caffè (kah-FAY) – Just in case you aren’t getting enough coffee flavor in your daily morning espresso, here’s the gelato version.

The Fruits

Technically, these aren’t really considered gelati – instead, they’re sorbetti (sorbetto in the singular) because they’re made without milk. The fruit flavors are some of my favorites – they’re so intense, you’ll be amazed at how like the real thing they taste.

  • fragola (FRAH-go-lah) – Strawberry (and here’s the easiest strawberry gelato recipe ever!)
  • lampone (lahm-POH-nay) – Raspberry (oh-so good with a dark chocolate flavor)
  • limone (lee-MOH-nay) – Lemon (lime is really rare, but it’s lime, or LEE-may)
  • mandarino (mahn-dah-REE-noh) – Mandarin orange
  • melone (meh-LOH-nay) – Melon (usually cantaloupe)
  • albicocca (al-bee-KOH-kah) – Apricot (sounds yucky…anyone tried it??)
  • fico (FEE-koh) – Fig
  • frutti di bosco (FROO-tee dee BOHS-koh) – These aren’t fruits belonging to some guy named Bosco, this means “fruits of the forest,” generally things like blueberries and blackberries.
  • mela (MEH-lah) – Apple (also look for mela verde (MEH-lah VEHR-day), or green apple)
  • pera (PEH-rah) – This is pear, and one of my favorite fruit flavors. It’s a really subtle flavor, but one of the best features of well-made pear gelato is the texture. You really feel like you’re eating a pear.
  • pesca (PEHS-kah) – Peach

The Wildcards

You’ll find regional and seasonal gelato specialties wherever you go, and some that are based on popular Italian candy bars or other desserts. There are so many to odd creations and tastes…here are a few interesting ones:

  • zuppa inglese (TSOO-pah een-GLAY-zay) – Literally this is “English soup,” but it’s referring to that popular English dessert called “trifle.” It’s a custardy flavored base with bits of cookies (instead of sponge cake) and often a sweet wine like madeira or sherry.
  • riso (REE-zoh) – This is literally rice, but is more akin to the gelato version of rice pudding. And yes, there are bits of rice in it.
  • malaga (mah-LAH-gah) – Rum raisin
  • stracciatella (strah-cha-TEL-lah) – If you think of this kind of like the Italian gelato equivalent of chocolate chip ice cream, you’re in the ballpark. It’s a fior di latte base with chocolate bits in it. The chocolate has usually been drizzled over the top of the just-made gelato and then mixed in after it’s hardened.  This is a very common flavor.
  • liquirizia (lee-kwee-REE-tzee-ah) – You may have been able to guess this one (it’s licorice), but the pronunciation can be a bit tricky if you’re caught unawares. .
  • cannella (kah-NEL-lah) – This is cinnamon, and although it’s not that common it’s really a delight. It’s not like a super-hot cinnamon, but just a nice representation of the spice. Consider pairing this with fruit flavors like pear or apple, or with chocolate.

Ok…did we miss any?  What is your fav?  Just leave a comment below.

So how do your order Gelato?  Here is a great how to video:



Stay in a Castle! In the States?

When you say hey….I stayed the night in a castle, visions of a Cinderella type mountain top postcard shot come to mind.  Well you don’t need to go to Austria or Switzerland to cross this one off you bucket list.  Just head to the beautiful pacific northwest.  Manresa Castle is one of the most enchanting bed and breakfast we have found.

We rolled up to the Castle late on a misty evening.  We were stunned the next morning to throw open the drapes and we were overpowered by the dramatic view.  Perched on an overlook of the San Juan Islands-the view is simply not to be missed.

The Castle is steeped in history, and finely restored.  From the Castle’s Website:

“The Castle was completed in 1892 as the home of Charles and Kate Eisenbeis. Mr. Eisenbeis was a prominent member of the early Port Townsend business community. His business interests were diverse including a bakery, brick works, lumber mill, brewery, bank and a hotel.

In keeping with his status in the community, Eisenbeis built what was the largest private residence ever built in Port Townsend, consisting of 30 rooms. Locals referred to the building as the “Eisenbeis Castle;” its design was reminiscent of some of the castles in Eisenbeis’ native Prussia.”

The rooms are spacious with “bizzillion” foot tall ceilings.  Room furnishing are a bit understated.  But the common rooms, especially the library and the bar are impressive.

What would you expect? The food is fit for a king!  Chef Chad Woodland is a master!  Loved the fresh pacnorthwest seafood!  Here is a link to the menu.

We kept saying to each other…wouldn’t this be such a cool place to get married.  You bride to be’s looking for a great place for a location wedding..look no further.  Imagine the bragging rites:  Yeah…I got married in a Castle.

Port Townsend is a quaint Victorian seaport, located across the sound from Seattle, WA.  The area is chock full of fun.  Port Townsend has it all: wineries, golf, whale watching, and even a rain forest!

Getting there is half the adventure:

Seaplane

Ferry

By car: From points south, you follow Highway 104 across the Hood Canal bridge and take the SR 19 exit to Port Townsend. If you are coming from the west, follow scenic Highway 101 to the SR 20 turnoff to Port Townsend. From points north, you can take the coastal roads on Whidbey Island and board the ferry at Keystone.

Our review of HotelCalculator.com

Recently 1000fights was asked to review an innovative hotel search engine:  www.hotel calculator.com.

Hotel Calculator is truly a helpful tool amide the sea of hotel search sites.  Unlike their competitors..they have avoided becoming all things to all people with searches for Hotels, rental cars, flights, coffee, and the perfect cucumber.  Hotels are all that they do.  And they do it well.
They have even recently added an IPhone Ap.  So you can search for the right property on the go!

One stop shop
There are a ton of really good hotel booking sites out there.  Hotel Calculator collect them all and offers you the best deal on a silver platter.   Some of our fav booking sites are Venere (great for Europe), Expedia (Great for the states), Hotel Chart (another really good Europe site), and Late rooms( great for last minute booking deals) .  Hotel Calculator pulls rates from these and another 25+ sites!

HotelCalculator.com allows you to select multiple hotels to a “Short list”.  You can then compare and contrast to pick the best hotel for your needs.  They feature not just hotels..but apartments, bed & breakfasts, residences, hostels, motels, guesthouses and more.

Reviews and Maps
One of the most helpful functions on the site is the PI (Popularity Index).  This is a super secret code that Hotel Calculator uses based on actual reviews, location amenities and hotel popularity.  It is a built in tool to find the best match for your needs.  Another helpful tool built into the search is the mapping function.  Each hotel is linked to a handy Google maps locator.

Locations
While some hotel search engines specialize in a certain geographic area, Hotel Calculator is a hotel search engine.  You get the best deals from across the globe!  You can search from 100,000 different locations!


Hotel Calculator is surely a handy tool for pro and novice traveler!  Give them a  try.


7 Questions with Kali & Christy of Technosyncratic

 

We are continuing our series of 7 questions with some of the coolest couples out there traveling.  This installment we highlight Christy and Kali of Technosycratic.com.  They are currently driving around the us in an RV!  We will look for some more great fights from them!
Blog:  Technosycratic.com
Twitter:  @Technosyncratic
Follow’em!
1) How many countries visited between the two of you?

Only six countries thus far (Mexico, Spain, Italy, France, Canada, India), because most of our traveling has been around the United States in our motorhome.  There are just so many cool places to explore in our home country!  In another six months we’ll be moving abroad and traveling more extensively through other countries, though, so I imagine our number will increase quite a bit over the next two years.
2) If you had to travel with someone else besides your travel partner, who would it be?

Kali:  Any reasonably non-annoying person with an English and/or Australian accent.  I love accents, so listening to someone whine like a Brit would probably make whatever they were whining about infinitely easier to tolerate.

Christy:  I would totally travel with Wes from Johnny Vagabond for a bit; he’s hysterical and always manages to get himself into the most random situations.  I’ve never met him, though, so he’d probably be like “who the heck is this random person following me around?”

3) What has been your favorite destination in your wanderings?

Kali:  India.  That’s a large “destination”, but we find the whole country captivating.  We visited Delhi, Jaipur, and Agra on an academic trip, and it was fascinating to meet with community leaders and develop a deeper understanding of the societal conditions we would have otherwise just seen in passing.

Christy:  I really loved Cinque Terre in Italy.  We visited with a friend of ours and the three of us hiked the entire way between the five villages.  I have never seen so many stairs in my life; for weeks after that I would have a panic attack whenever we came to stairs!  But aside from that little downside the area was beautiful and the gelato was abundant.

4) If you had to eat one last meal, what/ where would you eat?

Christy:  While wandering around the super sketchy part of Naples on our first backpacking expedition, we stumbled on a tiny little pizzeria where we had our first Italian margherita pizza and limoncello.  I thought the limoncello was lemonade, silly me, so I gulped it down and almost died.  But eating that pizza was like tasting the divine!  We vowed to return, but didn’t write down the name and then got lost on our way home.  For days afterwards we for searched and searched for that little Napolian pizzeria, to no avail.  I refuse to die before I’ve tasted that pizza again, so I’ll find it eventually.

Kali:  On that same backpacking trip we also went to Marseille, where we found this little Tunisian restaurant that had phenomenal mediterannean stew and couscous.  We couldn’t finish it all, so we combined the couscous and stew and asked if they had a container for us to bring it home…. and they yelled at us!  We don’t speak any French so we couldn’t figure out why he was so angry… maybe because we mixed the dishes? He thought we hated it?  I don’t know, but he was really, really upset and he wouldn’t let us take our leftovers.  We left the restaurant empty-handed and traumatized, but (while it lasted) the food was spectacular!

We love cheap, hole-in-the-walls with authentic ethnic food, and hunting down the best local joints is an important part of our travel routine.  Other favorites include Il Vegeteranio in Florence, Dottie’s in San Francisco, and a little Ethiopian joint we never caught the name of near the train station in Rome.

5) How do you pick the places you visit?  Spontaneous vs. planned?

Kali:  Spontaneous

Christy:  Planned.  Wait a minute….

6) If you could solve one problem in the world what would it be?

Kali:  People need to queue the eff up!  Seriously, people, lines are a brilliant invention, and they make everything go smoother (I’m looking particularly at you, over-the-hill French matriarchs who look down your noses at young backpackers’ naive attempts to form an orderly line when you waltz into train stations at the last minute and push your way aboard before those of us who’ve been waiting for hours, but who don’t speak enough French to dare question the goings-on around us, realize what’s happening!).  Ahem.  And world peace, of course.

Christy:  On a serious note, one of the most horrific things happening in the world right now is the ongoing trend violent gang rapes in the Congo.  The extent to which sexual violence is being used as a weapon of war is devastating, so I would use my theoretical powers to address this issue (and its underlying systemic roots).  But until that happens, you can make a difference now by donating to Doctors Without Borders, a great organization offering medical assistance and support to the women being affected.

7) You knew it was coming… what has been your greatest travel fight?

Kali:  It has to be our infamous brawl in the Paris subway.  We’re usually pretty tame when we argue, but this fight was fueled by exhaustion and frustration and mean Parisians who kept giving us the wrong directions while we lugged our heavy backpacks all over the city on our first day in Europe (combined with growing terror as time wore on and we realized there was NOWHERE to spend the night for under 300 euros).  We took all that out on each other in the subway while trying to figure out which line to take.  There was much screaming involved on our parts, and much disgusted eye-rolling involved by the people walking past us.

Christy:  It certainly wasn’t our finest moment!  We try to be nice to each other even when we’re fighting, but every civilized thing we’ve ever been taught just flew out the window.  At one point we were so angry we just sputtered and glared.  We find it quite entertaining to think about now, but at the time it was a hot mess.  We were pretty ridiculous.

The 3 most romantic spots in the world

Ok..Valentine’s Day is right around the corner, and we get asked a lot…  “What is the most romantic spot that you guys have ever been?”  What exactly makes a location romantic?  What is that “je ne sais quoi” that makes one place better than another?  Obviously, the key ingredient is the one you’re with. The sights, sounds and environs can also be spices that make the recipe work.   So many come to mind, but we narrowed it down to three.  Undoubtedly there are zillion other places on this green/blue globe that are amazing…we just haven’t been there yet.

So what was important to us in selecting these locations?  Our first criterion is that we have experienced them first hand.  Love tested; Love approved.  Anyone that knows us…knows that we have a tendency to fight.  So our locations must be unanimous picks.  (Not as easy as it sounds).  Lastly, we took Paris out the running.  Why?  Every other blogger is writing sappy and lovey-dovey posts as we speak about the “City of Love.” Paris is remarkable, read the other blogs…after reading ours :)  Our last criterion is there must be some sort of magical/mystic quality about the location.  The three places we picked all have magic.

Villa il Poggiale, Chianti, Tuscany, Italy-

How could we use the word romantic without pulling Italy in somehow?  The Villa is a quaint and somewhat difficult to find, a short drive from Florence Italy.   Is this the nicest most expensive B & B in Tuscany?  No, not by a long shot.  And maybe that’s what makes this place so special?  You are not going to break the bank to say a weekend or even a week here.  It is located smack dab in the rolling green hills of Tuscany.  Take a walk down the gravel road behind the Villa, basking in the hills and scenery of Tuscany.  You’ll feel miles away from anywhere. What makes the magic of this place?  It is the little road behind it.  Ok…Luci is a huge fan of the movie, “A Room with a View.”   At one point in this chick Flick, the main characters take an afternoon ride in the Tuscan countryside.  We are convinced that they came to Villa il Poggiale.  It takes you back to old Italy.  The B & B is quaint.  Yes, it does have a humble pool overlooking a vineyard.  It has the cypress trees lining the drive as you come into the property. And, yes the owners are just about the coolest people in all of old Italy.    This place is magical for the dramatic setting…humble accommodations…and five star sunsets.

Now that’s Amore!

Marin Headlands-

Located just across the Golden Gate Bridge is one of the remnants of the fighting days WWII.  (Maybe that’s why we like it so much?)  It harbors a network of abandoned war bunkers facing the Bay.  Drive up along the tops of the hills overlooking the city, the Bay and the Pacific Ocean.  What makes this place so special are the views, and the fog.  For some meteorological reason, this place has the strangest weather.  Often, you are above the fog, and just the tippy tops of the Golden Gate poke through and then the city lights illuminate the fog and it appears to been a golden blanket of cotton balls.  At other times the fog rolls down the hills like water.  There are a number of secluded beaches, a lighthouse, and many fragrant eucalyptus groves along the headlands.  Pack a lunch and take a hike through the trails that go between each of the war bunkers…take a horse ride down to a beach or through a forest.  So many options!

Bring a blanket to snuggle with!

Sirheni Bushveld Camp, Kruger National Park, South Africa—

Kruger Park is one of the largest public game reserves in all of Africa.  South Africa has preserved this corner of its county to celebrate wildlife including lions, hippos, elephants, and cheetahs. Now, there are different levels of camps and lodges within Kruger Park.  Similar to the location above, Sirheni is not the lap of luxury by any stretch of the imagination.  You even have to do your own cooking!  We found the accommodations at Sirheni the best in our Kruger experience. The camp is a collection of modern one bedroom condo-ish looking structures, which have huge back porches overlooking the Sirheni Dam, on the Mghongolo River.  Your back porch is a water hole and views and access are unmatched. As we sat on the back porch we heard a rumble of cracking brush and trees and elephants walked past our porch just 20 feet away.  At one point we literally stood a couple of feet away from several elephants.  The layout of the 20 or so bungalows is well done to create an isolated feel.  As the sun sets, you can watch animals take a drink or cool off from the hot African sun and you enjoy your own beverage of choice or cook a slab of beef on the bbq provided.  In the distance you will hear elephants splashing and hippos whistling.

We share these three locations as our recommended romantic locales…so where would you recommend?  Did we miss the best place?

A Zanzibar Holiday!

Why to choose a Zanzibar beach holiday?

Beach holidays are an essential part of many people’s year. They give you a chance to relax, unwind and soak up some beautiful weather by stunning scenery. Beach holidays are ideal for those with children, couples, groups of friends or even solo travelers.

Zanzibar is a beach holiday resort rapidly growing in popularity. Zanzibar is part of the United Republic of Tanzania in East Africa set by the Indian Ocean. The Island has become incredibly popular due to its fabulous beaches and stunning coral reefs.

 

One of the key criteria any holiday maker looks for is gorgeous weather.

Zanzibar is set near to the equator meaning it has a warm climate all year round. Unlike many other beach holiday destinations, Zanzibar does not get uncomfortably hot during the summer months. The islands hot weather during its summer is cooled by a refreshing breeze meaning holiday makers can comfortably sunbathe and visit tourist attractions during the day.

Zanzibar has some of the most glorious beaches in the world. Beaches throughout the island are white, sandy and clean making them ideal for sunbathing and exploring. A trip to the beach is a tranquil and peaceful affair as beaches are largely untouched and unspoilt by tourists. A visit to the beach is also an ideal way of experiencing some East African culture.

Between beaches are quaint, picturesque fishing villages where the locals live life at a relaxing pace. Locals are friendly meaning you can immerse yourself in the culture of the island. The waters of Zanzibar are an ideal diving destination with fantastic coral reefs and warm waters. If you fancy mixing a relaxing beach break with some scuba diving adventure, Zanzibar is one of the best locations you will find.

Zanzibar beach holidays are accentuated by the fantastic local food on offer in the region. In Zanzibar you can relax and take in the rays during the day then go out for a mouth-watering meal in the evening. Local food is mostly based around seafood and you can find a large number of delicious seafood buffets across the island. Ingredients are sourced locally; often you will see men and women on bikes delivering freshly caught fish.

Zanzibar beach holidays are often combined with Kenya safari holidays. Kenya safaris make a trip of a lifetime. Kenya is home to some of the most magnificent wildlife in the world. Game drives are regularly scheduled and hosted by knowledgeable local guides. You can stay in a range of accommodation from luxury lodges to eco friendly tents.

You can find tours starting with Kenya safaris and ending in a well deserved break at a Zanzibar beach resort for very reasonable prices. This is a perfect way to combine wildlife and adventure with the relaxation of Zanzibar beaches. Both are highlights of any trip to Eastern Africa and can comfortably fit into one trip to the area. . Most Kenya safari holidays and Zanzibar tours last for approximately 12 days meaning you can easily fit them in to a hectic work schedule. Zanzibar beach holidays make a refreshing change from typical beach holidays packed full of tourists. Combine your beach holiday with Kenya safaris for a trip you will never forget.

Make Valentine’s Day special. Win A Romantic Room for Two!

Just in time for Valentine’s Day, HostelBookers unveils its best budget accommodation optionsfor couples, many of which are in romantic cities worldwide. Consisting of charming guesthouses, boutique hostels and intimate B&Bs with romantic room designs, they are a budget friendly alternative to the hotel this Valentine’s Day. Here are 3 favorites:

Small, laidback and uniquely intimate, Mandala, a hostel in Budapest, brings meaning to ‘home away from home’. Step out of your private ‘Domino Double’ or ‘Vintage Room’ to find everything from hammocks to shisha, coconut mattresses and massages! Organised walking, wine or bike tours can all be organised on request.

Located in Valencia, Rooms Deluxe Hostel offers 28 beautifully themed ensuite rooms, each one designed and decorated by a different artist. Think four-posted beds, Buddhist temples and flamenco suites. You’ll also find free internet, WiFi, magnetic keycards, housekeeping and a private parking spot at your personal disposal.

Serenity at Home is housed in a beautiful brownstone building on a tree-lined street in Brooklyn.  The local area of Lefferts Manor boasts charming cocktail bars, an easy-going atmosphere – helped by a university nearby – and beautiful examples of Neo-Renaissance and Romanesque Revival architecture.

 

In addition, HostelBookersis offering one lucky couple a FREE Valentine’s hostel stay! Entrants simply need to upload their most FUN couple shot while travelling together to the HostelBookers Facebook page to be in with a chance of winning. For further information go tohttp://blog.hostelbookers.com/travel/valentines-day/

7 Questions with Vagabond Quest

Vagabond Quest

http://www.vagabondquest.com/

Twitter:  @VagabondQuest

Facebook:  VagabondQuest

Ready to read a really great travel adventure and love story?  Welcome to Vagabond Quest!  Dina and Ryan have been traveling around the world since April 2009 and are still going. They’ve hit 29 countries together. It’s their dream to be permanent travelers.  Their well put together travel blog is simply one of the very best.  One of the many fun features on thier site is the “Top Things” section.  They welcomed reviews from fellow adventurers on everything from fav travel gear to the best exotic food.    We posed our 7 Questions to Dina and Ryan.  Visit their Site!

1) How many countries visited between the two of you?

Together, we’ve been in 29 countries. Separately, we’ve each only got one country that we didn’t visit together.

2) If you had to travel with someone else besides your travel partner, who would

it be? (this person can be living, historical or mythical?.)

He Said: Marco Polo

She Said: Can it be a wallaby?

3)What has been your favorite destination in your wanderings?

He said: Milford Sound, New Zealand

She said: New Zealand, the beauty of nature there is magical. The Milford Sound in the South Island of New Zealand brought me to tears.

4) If you had to eat one last meal, what/ where would you eat?

He said: Dina’s Indonesian fried fish, wherever we happened to be.

She said: Difficult to pick, but I think it will be “nasi timbel” from Indonesia. It has delicious fried beef that had been marinated in deliciousness, served with  aromatic rice, a traditional kind of chili sauce, Indonesian sweet and sour soup, and bunch of other little stuff.  Very difficult to describe, but since I moved out from Indonesia 8 years ago, this is my biggest craving. Ryan even likes to mention “nasi timbel” just to tease me – he knows it drives me nuts to be reminded of it since I miss it so much.

(Dina is touched by Ryan’s response.)

5)How do you pick the places you visit? Spontaneous vs. planned?

He said: We wait for opportunities and take them, usually meaning we grab last-minute deals. Very little advance planning.

She said: Spontaneous more often, because of the last minute deals Ryan mentioned above. But once we pin point to a particular location, I like to read up about the highlights of the location, which we follow really loosely. We like to ramble and explore what we happen to find along the way.

6) If you could solve one problem in the world what would it be?

He said: Scarcity

She said:  For everybody to have a fair chance to live comfortably, at least in the beginning of their life.  It’s sad to think that many people just by chance were born in places that way under the poverty line or places that are very dangerous to live in. It could have been me. But if then in the future they mess it up themselves, it’s their own fault.

7)You knew it was coming….What has been your greatest travel fight/disagreement?

She said: To eat or not to eat! Ryan could eat only once a day or even less, no kidding. At one point of his life, he got all his nutrition from Coca Cola! For me, food is one of the main sources of enjoyment in my life. I’m so attached to deliciousness, and I can’t think clearly when I’m hungry. It angers me when Ryan decides that it will be a no-meal day.

Ryan replies: I sort of suspect she’s trying to fatten me up for some nefarious purpose. Seriously, though, I just don’t need to eat that often.

He said: Laundry. When/how to do it, how to dry the clothes, whether things are sufficiently clean, etc etc. I don’t have a lot of  enthusiasm for the topic and it drives Dina crazy that I don’t care. It’s an ongoing bone of contention.

Dina replies: Hey, I do all the laundry, hand-washed in the sinks! You don’t even have to do anything, and there’s nothing wrong  with inviting you to sniff at the clothes to ensure they smell fresh!

1000fights: Now that’s a fight!!!!   Well done you two!  You make us so proud!  Happy Travels.